Description
cheddar cheese (water, aged cheddar cheese, cultured milk, salt enzymes , contains 2% citrate, yeast extract, mono and diglycerides, natural flavors, yellow 6, maltodextrin , nacho cheese,( cheese culture, lactic acid, sodium hexametaphosphate) wheat flour, cream, soy protein concentrate, garlic, tomatoes, green chilis, calcium chloride, citric acid, bell pepper, jalapeno, glucono delta, lactone, spice. Contains, milk, wheat, soy sauces
